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Daily Archives: November 25, 2017

Baked Turkey Ruben Sliders

Hello there!  I hope everyone had a fun and low stress Thanksgiving!  I am stopping in ahead of schedule this week, hoping to catch you all before you run out of turkey.  Today we have a very tasty option for Thanksgiving leftovers.  Turkey Ruben sliders, that are baked all at once and full of amazing flavors and texture!  We are using King’s Hawaiian rolls for these baked sandwiches, stuffing them with my version of Russian dressing, a cranberry infused slaw, swiss cheese and of course, our leftover turkey.   First you cut the rolls in half, but don’t worry about breaking them apart into individual sammies, that can be done at the very end.  Then you spread your dressing, top with cheese, turkey and lastly the slaw.  I put the dressing on both sides of the sandwich.  Now they can be topped with butter and coarse salt, covered with foil and put into a 350F degree oven for 25-30 minutes until the cheese is melted and the buns are golden brown.  When you take them out, let them sit for about 5 minutes before using a…